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The oak tenderloin (Grifola frondosa) is also called Maitake and is a commonly used ingredient in Japanese and Chinese cuisine
of verwerk hem in een romige pasta of risotto
Judasoor Pluggen
is hij verser dan vers
Deze paddenstoel
Zwavelzwam Pluggen Variant:50 stuks The oak tenderloin (Grifola frondosa)Houten pluggen doorgroeid met Zwavelzwam mycelium (Laetiporus Sulphureus) om houten stammen mee te inoculeren.